Venetsanos Winery

Theory

White wine PDO Santorini

Grape variety Assyrtiko 90%, Aidani 10%.
From the vineyards nearby Pyrgos village. After a long-lasting skin contact follows a slow pressure and the free-run juice is moved to stain steel tanks where the fermentation takes place at controlled temperatures of 14-15 °C.
Maturated on fine lees ~ 6 months.

24,00  /750ml

Weight 1.8 kg
VARIETAL

100% Assyrtiko

APPELLATION

Santorini Venetsanos

VINTAGE

2015

Profile

White

ALCOHOL

13.0%

VOLUME

750 mL

Wine specs

Tasting notes

It has a saturated straw gold color.

Complex olfactory character with a pallet of different fruit aromas (apricot, peach, grapefruit, litchi, apple, and pear).

Savory, rich, with crispy character, and a medium aftertaste. Enjoy it at 11-12 °C.

Wine specs

Food pairing notes

Pairs with oily fish, risotto with white sauces, poultry dishes, and mature cheeses.

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