It has a saturated straw gold color.
Complex olfactory character with a pallet of different fruit aromas (apricot, peach, grapefruit, litchi, apple, and pear).
Savory, rich, with crispy character, and a medium aftertaste. Enjoy it at 11-12 °C.
Venetsanos Winery
Theory
White wine PDO Santorini
Grape variety Assyrtiko 90%, Aidani 10%.
From the vineyards nearby Pyrgos village. After a long-lasting skin contact follows a slow pressure and the free-run juice is moved to stain steel tanks where the fermentation takes place at controlled temperatures of 14-15 °C.
Maturated on fine lees ~ 6 months.
24,00 € /750ml
| Weight | 1.8 kg |
|---|---|
| VARIETAL | 100% Assyrtiko |
| APPELLATION | Santorini Venetsanos |
| VINTAGE | 2019 |
| Profile | White |
| ALCOHOL | 13.0% |
| VOLUME | 750 mL |
| Year | 2019, 2019 BARREL |
Wine specs
Tasting notes
Wine specs
Food pairing notes
Pairs with oily fish, risotto with white sauces, poultry dishes, and mature cheeses.
